SFDA launches strategic plan for healthy food in Saudi Arabia

A “signal light” system of green, yellow and red will be used on products to indicate the amount of sugar, salt and fat. (SPA)
Updated 02 October 2017

SFDA launches strategic plan for healthy food in Saudi Arabia

RIYADH: The Saudi Food and Drugs Authority (SFDA) has launched a strategic plan for healthy food in the Kingdom, which involves determining allowable rates of sugar, salt and saturated fat in processed food.
SFDA CEO Hisham Al-Ghaie said a specialized scientific team has been assigned to review research, global experiences, and recommendations by the World Health Organization (WHO) in cooperation with the Health Ministry.
“We look forward to working with strategic partners from ministries and the private sector,” he added.
The plan focuses on key aspects that studies have shown to have a significant impact on public health.
It will include reducing sugar and salt in food; adding sugar to nutritional data on labels; reducing the use of hydrogenated fats in the food industry; fortifying food with vitamins and minerals; and requiring restaurants and cafes to show how many calories are in their meals and drinks.
A “signal light” system of green, yellow and red will be used on products to indicate the amount of sugar, salt and fat.
The plan will also involve awareness campaigns and nutrition counseling on safe and healthy food.

MiSK, Qiddiya team up for internship program 

Updated 25 March 2019

MiSK, Qiddiya team up for internship program 

  • Interns will work on entertainment mega-project
  • Program open to university seniors and new graduates

RIYADH: A new internship program for young Saudis has been launched in the Kingdom, following a partnership between Misk Foundation and the Qiddiya Investment Company (QIC).

The program runs from June 16 to Aug. 31, 2019, and provides an opportunity for university seniors and recent graduates to be part of Qiddiya, an entertainment mega-project located 40 minutes from Riyadh.

Interns will have the chance to work at Qiddiya’s corporate offices alongside professionals from around the world and will be placed across 12 departments.

They will learn and develop skills that are required to succeed in their professional lives.

They will also gain exposure to QIC’s culture and learn from executives with over 20 years of experience across several sectors. 

QIC CEO Mike Reininger said: “We are contributing directly to the Saudi Vision (2030 reform plan) by creating a richer lifestyle for Saudi citizens while spurring innovation in the creative, hospitality and entertainment sectors. This unique opportunity allows students and fresh graduates to experience what it takes to be part of the change in Saudi by giving them the chance to work alongside a group of both local and international seasoned professionals. Thanks to this partnership with MiSK, we will be training the next generation of industry leaders.” 

Application to the program is open for those with fewer than two years of professional experience. Candidates must show strong academic credentials and submit a short video as part of their application.

King Salman led the Qiddiya ground-breaking ceremony in front of a global audience last April.

The project is aimed at helping to stem the $30 billion a year which Saudis currently spend abroad on tourism, and has the backing of the Kingdom’s Public Investment Fund.

It targets local, regional and international tourists and will be Saudi Arabia’s preeminent entertainment, sports and cultural destination.

It is expected to be the world’s largest entertainment city by 2030, with a total area of 334 square kilometers, surpassing Walt Disney World in Florida, which is only 110 sq. km.