Norway’s Olympians shell-shocked as they are sent 15,000 eggs

Norway’s army of nutritional experts were left shell-shocked in Pyeongchang when a lorry delivered 15,000 eggs. (Shutterstock)
Updated 10 February 2018
0

Norway’s Olympians shell-shocked as they are sent 15,000 eggs

PYEONGCHANG: You had one job! Norwegian chefs hoping to buy 1,500 eggs to feed hungry Olympic athletes have had their dinner plans scrambled after a mix-up with a grocery order.
Norway’s army of nutritional experts were left shell-shocked in Pyeongchang when a lorry delivered 15,000 eggs, apparently because an online purchase got lost in translation.
“We received a truck-load of eggs,” chef Stale Johansen told Norwegian news agency NTB after being left with egg on his face.
“We were quite surprised when they came carrying the eggs — there was no end to it, incredible!“
While vastly experienced in keeping their athletes in peak conditions, Norway’s chefs appear to have cracked under the early pressure, but at least their athletes will get plenty of protein.
Norway’s chef de mission Tore Ovrebo saw the funny side, calculating that the country’s delegation of 121 athletes and officials would have to eat 124 eggs each.
“It was an extra zero on the order, so 1,500 to 15,000,” he explained.
“They will probably use them I guess and I don’t know, maybe the people that supplied us with them will take them back. It’s not a big issue.”
What is certain is that Norway’s team of chefs will need a crash course in Korean — or to polish their Google Translate skills — if they want to avoid another eggs-traordinary culinary fail at these Olympics.


The ethical gold rush: Gilded age for guilt-free jewelry

Updated 21 April 2019
0

The ethical gold rush: Gilded age for guilt-free jewelry

  • Specialized producers now tack a “fairmined” ecologically friendly label on their output
  • Swiss house Chopard last year became the first big name to commit to “100 percent ethical” creations

PARIS: Forget how many carats — how ethical is your gold? As high-end consumers demand to know the origin of their treasures, some jewellers are ensuring they use responsibly sourced, eco-friendly or recycled gold.
Specialized producers now tack a “fairmined” ecologically friendly label on their output, and the Swiss house Chopard last year became the first big name to commit to “100 percent ethical” creations.
The Geneva-based firm, which makes the Palme d’Or trophy for the Cannes Film Festival, says it now uses only verified suppliers of gold that meet strict standards to minimize negative environmental impacts of mining the precious metal.
Among the many certificates and standards claiming to codify “responsible” goldmining, two labels stand out.
They are “fairmined” gold — a label certified by a Colombian NGO — and the more widely known “fairtrade” label launched by Swiss foundation Max Havelaar.
Both support artisanal mines that seek to preserve the environment in terms of extraction methods, along with decent working conditions and wages for the miners.
Such production remains limited — just a few hundred kilograms annually. Global gold output by comparison totals around 3,300 tons.
Concerned jewellers are keen to ensure they can trace the source of their entire supply to an ethical production cycle and to firms certified by the not-for-profit Responsible Jewellery Council, which has developed norms for the entire supply chain.
RJC members must adhere to tough standards governing ethical, human rights, social and environmental practices across the precious metals industry.
The French luxury group Kering, which says it has bought more than 3.5 tons of “responsibly produced” gold since 2015 for its Boucheron, Pomellato, Dodo and Gucci brands, has committed to 100 percent use of “ethical” gold by 2020.
“We are trying to maximize the proportion of Fairmined and Fairtrade gold — but their modest production is in great demand so the bulk of our sourcing remains recycled gold, (which is) certified ‘RJC Chain of Custody’,” says Claire Piroddi, sustainability manager for Kering’s jewelry and watches.
Fairmined or Fairtrade gold is “about 10 to 12 percent more expensive. But recycled gold barely generates any additional cost premium,” Piroddi told AFP, since it was already refined for a previous life in the form of jewelry or part of a high-tech product.
Going a step further, using only precious metal from electronic or industrial waste is an original idea developed by Courbet, a brand launched just last spring.
“We do not want to promote mining extraction or use recently extracted gold, so we sought suppliers who recycle gold used in graphics cards or computer processors. That’s because we know today that more than half of gold’s available reserves have already been extracted,” says Marie-Ann Wachtmeister, Courbet’s co-founder and artistic director.
She says the brand’s watchwords are ethical and environmental consciousness.
“In a mine, a ton of terrain might contain five grams of gold, whereas a ton of electronic waste might generate 200 grams,” Wachtmeister says.
“Clients are also demanding an ecological approach more and more — they are aware of their day-to-day impact and consider the origin of what they wear,” she adds.
“The issue of supply really resonates with the public at large,” adds Thierry Lemaire, director general of Ponce, a jewelry firm that was established in Paris’s fashionable Marais district in 1886.
The company is RJC-certified and uses only recycled gold.
“There is a logic to that — if we want to do our work well, then let’s go the whole hog and respect nature. That can be done today because the entire chain has become standardised.
“Studios such as ours that work for major names on Place Vendome are all certified,” Lemaire says, referring to an upscale square in Paris.
He represents the fifth generation of family firm Ponce, which produces 45,000 gold rings a year from recycled gold.
Working in a pungent atmosphere of heated metal, refiners sit hunched over polishing machines, a large leather hide slung over their knees to catch the tiniest shaving.
“Every Friday, we have a great clearout and go over the workshop with a fine-tooth comb to pick up little bits of (gold) dust and shavings,” Lemaire says.
“Nothing is lost, it’s a truly virtuous chain.”