Invasive beetle threatens Japan’s famed cherry blossoms

The appearance of cherry blossoms is hotly anticipated each year, with forecasters publishing updated maps weeks in advance. The blooms attract tourists but also locals who organize hanami or viewing parties in cherry-blossom hotspots. (AFP)
Updated 22 March 2018
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Invasive beetle threatens Japan’s famed cherry blossoms

TOKYO: Across Japan’s capital, delicate pink and white cherry blossoms are emerging, but the famed blooms are facing a potentially mortal enemy, experts say: an invasive foreign beetle.
The alien invader is aromia bungii, otherwise known as the red-necked longhorn beetle, which is native to China, Taiwan, the Korean peninsula and northern Vietnam.
The beetles live inside cherry and plum trees, stripping them of their bark. In serious cases, an infestation can kill a tree, and experts are sounding the alarm.
“If we don’t take countermeasures, cherry trees could be damaged and we won’t be able to enjoy hanami (cherry blossom viewing) in a few years times,” Estuko Shoda-Kagaya, a researcher at the Forestry and Forest Products Research Institute, said on Thursday.
The beetle was first spotted in 2012 in central Aichi prefecture but has now spread across the region near Tokyo, according to the environment ministry.
Experts say it may have entered in Japan with imported wood materials.
In January, Japan’s environment ministry officially designated the beetle an invasive alien species, meaning its import and transfer are banned.
“The damage will spread further if we don’t do anything,” said Makoto Miwa at the Center for Environmental Science in Saitama.
He said beetle larva should be killed with pesticide, and trees with serious infestations should be cut down to save others.
The center has issued a guidebook with details on how to identify and kill the beetle, which grows up to three to four centimeters (1.2-1.6 inches).
“It’s important to cooperate with local residents to get rid of the insect. It takes time and we need many people to check each tree,” Kagaya said.
“And I understand people feel it’s a loss to cut down cherry trees, but it’s important to take action before the damage spreads to other trees,” she added.
Tokyo’s cherry blossom season officially started last week as forecasters watching trees at Yasukuni Shrine announced that the city’s first blossoms had appeared.
The meteorological agency said this year’s first blossoms appeared nine days earlier than average due to warm weather.
The appearance of cherry blossoms is hotly anticipated each year, with forecasters publishing updated maps weeks in advance.
The blooms attract tourists but also locals who organize hanami or viewing parties in cherry-blossom hotspots.


Delightful Delhi: a heady mix of culture, cuisine and shopping

Delightful Delhi:a heady mix of culture, cuisine and shopping. (Shutterstock)
Updated 17 January 2019
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Delightful Delhi: a heady mix of culture, cuisine and shopping

  • New Delhi is where India’s rich, complex history collides with its post-modern ambitions
  • The best way to discover this great city is through its food, temples and shopping streets

DUBAI: Mirza Ghalib once poetically quoted his own soul as saying: “The world is the body and Delhi is its heart.”

Lofty as the claim is, there are probably few better ways to describe this chaotic, colorful city, where India’s rich, complex history collides with its post-modern ambitions, where the country’s power players live minutes from abject poverty, where many different cultures, cuisines and faiths seamlessly coexist. For such extreme contrasts to find a rhythmic harmony, heart needs to be a big part of the equation.

While there are guidebooks aplenty to show you around the many historical sights, the incredible architecture, and the museums and art of Delhi, the best way to discover the heart (and soul) of this great city is through its food, temples and shopping streets.

Delhi’s finest food can arguably be found at Indian Accent. Regularly ranked as India’s best restaurant in various awards, this upscale eatery is one of the pioneers of modern Indian dining, offering an inventive take on traditional Indian flavors, and combining them with European-style finesse. There are many others doing similar things in India now, but under the stewardship of celebrated executive chef Manish Mehrotra, Indian Accent continues to maintain its podium finish status.

The contemporary, intimate venue oozes understated sophistication — with not a hint of Indian kitsch in sight — providing the perfect setting for the seasonal menus. An amuse-bouche could include delicate carrot shorba (soup), aloo tikki (potato croquettes) and mini dhoklas (steamed fermented rice cakes), while a must-try dish is the restaurant’s refined take on that quintessential street food phuchka (‘potato spheres’ stuffed with spicy mashed potato and doused in flavored waters — served here as shooters in five different flavors). Best to place your trust in the chefs however, and try the degustation menu (which should include their signature dessert, daulat ki chaat, an Old Delhi classic of chilled mousse-like cream; but if it doesn’t, ask for it).

Elsewhere, Lavash by Saby — a classic example of Delhi’s multi-faceted dining scene — specializes in the delicious micro-cuisine of Bengal Armenians. This trendy venue is located in the chic precinct of Mehrauli.

Delhi is home some of India’s largest Hindu temples and mosques, but the non-denominational Bah’ai Lotus House is my top recommendation for those seeking some spirituality. Acclaimed for its unique lotus design — not dissimilar to the Sydney Opera House — the white marble temple is worth visiting as much for its award-winning architecture as for the tranquility that suffuses its atmosphere. Bah’ai temples welcome everyone, without discrimination, and this is a true oasis, offering a welcome respite from the city’s hustle and bustle.

For more wonderful architecture, visit the “spiritual-cultural campus” of Akshardham. It’s a relatively modern structure among the thousands of ancient temples across India, but what it may lack in historic value, it more than makes up for in the beauty of its buildings and their surroundings. The impressive architecture incorporates a variety of traditional styles, and Akshardham provides a diversity of attractions for visitors, from exhibitions to its stunning gardens.

If you’re looking for retail — rather than spiritual — therapy, Delhi runs the gamut of options, from designer boutiques to street-side stalls. To shop like a local, head to Mehar Chand Market, the city’s latest retail district. A (relatively) recently gentrified precinct, this neighborhood market has replaced its groceries and tailoring shops with chic stores, all with a distinct skew toward the indie and artisanal. Amidst the quirky street art, the stylishly updated heritage shophouses are now home to handspun garments in Ekmatra, unique homeware in Nicobar, eclectic designs in The Shop, plus boutiques by a new brigade of Indian designers including Masaba. The enclave is also emerging as a dining hub, with venues such as Altitude Café (a healthy eatery offering locally-inspired gourmet goodies) punctuating the stores.

Also popular among Delhi’s trendsetters is Hauz Khas Village — a historic complex in which the medieval-era buildings now house an achingly hip selection of designer boutiques, galleries and cafés.

Even if you’ve only got a few days to spare, a trip to this thriving city should satisfy any visitor, regardless of their aims. Delhi really does have something for everyone, and fully justifies Ghalib’s lofty claims on its behalf.