What We Are Reading Today: Credit and Blame by Charles Tilly

Updated 04 February 2019
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What We Are Reading Today: Credit and Blame by Charles Tilly

  • Credit and Blame is a book that revolutionizes our understanding of the compliments we pay and the accusations we make

In his eye-opening book Why?, world-renowned social scientist Charles Tilly exposed some startling truths about the excuses people make and the reasons they give. Now he is back with further explorations into the complexities of human relationships, this time examining what’s really going on when we assign credit or cast blame.

Everybody does it, but few understand the hidden motivations behind it. With his customary wit and dazzling insight, Tilly takes a lively and thought-provoking look at the ways people fault and applaud each other and themselves.

The stories he gathers in Credit and Blame range from the everyday to the altogether unexpected, from the revealingly personal to the insightfully humorous — whether it’s the gushing acceptance speech of an Academy Award winner or testimony before a congressional panel, accusations hurled in a lover’s quarrel or those traded by nations in a post-9/11 crisis, or a job promotion or the Nobel Prize.

Drawing examples from literature, history, pop culture, and much more, Tilly argues that people seek not only understanding through credit and blame, but also justice. The punishment must fit the crime, accomplishments should be rewarded, and the guilty parties must always get their just deserts.

Brilliantly conceived and masterfully written, Credit and Blame is a book that revolutionizes our understanding of the compliments we pay and the accusations we make.

 


Where We Are Going Today: Bubbleology

Updated 21 February 2019
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Where We Are Going Today: Bubbleology

Connoisseurs of bubble tea in the capital do not have a lot of options as there are few places that serve the Taiwanese beverage. Bubbleology is one of the few that does — and does so in style.

For the uninitiated, bubble tea is a sweetened tea drink to which is added tapioca balls, known as boba, which can be solid and chewy or hollow and filled with different flavors of juice that is released when bitten.

The quirky, unusual drink has grown in popularity around the world in recent years, and Bubbleology takes it to another level with some unique flavor combinations, such as jasmine milk tea and ginger tea with popping lychee boba, among many others. 

The interior decor of the store is equally clever and innovative. In keeping with its name, the cafe resembles a science lab. This also reflects its belief that the preparation of bubble tea should be a precise scientific method, and they have expanded on that idea to also make the whole experience visually pleasing as well.

Bubbleology can be found in Panorama Mall, Riyadh.