Trump says fresh US sanctions on Iran will target supreme leader, foreign minister

US President Donald Trump on Monday signed an executive order that would impose fresh sanctions on Iran, including on the supreme leader Ayatollah Khamenei. (AP)
Updated 25 June 2019
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Trump says fresh US sanctions on Iran will target supreme leader, foreign minister

  • Trump said the sanctions would have been imposed regardless of drone attack
  • Washington has repeatedly imposed sanctions on Tehran since last year

WASHINGTON: US President Donald Trump on Monday signed an executive order that would impose fresh sanctions on Iran, amid increased tensions between the long-time foes.

Trump initially told reporters the sanctions, which will target Iranian Supreme Leader Ayatollah Ali Khamenei and his office, were in response to Tehran's downing of a US drone last week. Tehran has said the drone was flying in its airspace, which Washington has denied.

Later, Trump said the sanctions would have been imposed regardless of the incident over the drone.

The US will also blacklist Iran's Foreign Minister Mohammad Javad Zarif and block "billions" more in Iranian assets as part of expanded sanctions, US Treasury Secretary Steven Mnuchin said Monday.

Mnuchin told reporters Zarif would be added to an economic sanctions list "later this week," adding that eight top military commanders from Iran's Revolutionary Guards have now also been blacklisted.

The US has also blamed Iran for attacks earlier this month on two oil tankers at the entrance of the Gulf of Oman. Iran, in turn, has denied that it is to blame.

Washington has repeatedly imposed sanctions on Tehran since last year, when the US withdrew from the 2015 Iran nuclear deal to curb Iran's nuclear program in exchange for easing of sanctions. Trump’s administration has said the deal struck under his predecessor President Barack Obama did not do enough.

Trump has said he would be open to talks with Iranian leaders, but Tehran has rejected such an offer unless Washington drops the sanctions.

The Trump administration wants to force Tehran to open talks on its nuclear and missile programmes and its activities in the region.

The US also accuses Iran of encouraging allies in Yemen to attack Saudi targets. In a joint statement on Monday, the US, Saudi Arabia, the UAE and UK expressed concern over Middle East tensions and the dangers posed by Iranian "destabilizing activity" to peace and security in Yemen and the region.
 


Iranian bread permanent guest at Kuwaiti tables

For decades, Taftoon bread has been a staple of Kuwaiti dinning tables. (AFP)
Updated 17 July 2019
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Iranian bread permanent guest at Kuwaiti tables

  • Taftoon has remained popular in Kuwait despite escalating tensions in the past year between Iran on one side and the US on the other

KUWAIT CITY: Khalil Kamal makes sure he regularly visits Kuwait’s popular Souq Al-Mubarakiya, where he enjoys his favorite kebab meal with onion, rocket and freshly baked Iranian bread.
The smell of the bread wafts through the market as it bakes in a traditional oven at the Al-Walimah restaurant in downtown Kuwait City.
The restaurant’s Iranian baker takes one of the many dough balls lined up in front of him and spreads it over a cushion, using the pad to stick the dough against the inside wall of the clay oven.
Once ready, he uses a long stick to reach in and pull out a steaming rounded loaf, served piping hot to customers.
For decades, Iranian bread — known as taftoon — has been a staple of Kuwaiti breakfast, lunch and dinner tables.
“Iranian bread is the only bread we’ve known since we were born,” 60-year-old Kamal told AFP.
Hassan Abdullah Zachriaa, a Kuwaiti of Iranian origin, opened Al-Walimah in 1996. Its tables are spread across a courtyard, surrounded by wooden columns and entryways.
Zachriaa, in his 70s, said the restaurant puts out between 400 and 500 loaves of Iranian bread a day.
“The big turnout in Kuwait for Iranian bread stems from the fact that for decades, our mothers used to make it at home,” he told AFP.
“We then started to buy it from bakeries and stand in lines to get it fresh and hot in the morning, noon and evening.”
The flat bread is offered alongside many dishes popular in Kuwait such as Al-Baja, lamb bits stuffed with rice, Al-Karaeen, cooked sheep feet, classic chickpea plates, or beans and cooked fish.
Almost all restaurants in the old market have their own traditional clay ovens where either Iranian or Afghan bakers work.

HIGHLIGHTS

• Taftoon is offered alongside many dishes popular in Kuwait such as Al-Baja, lamb bits stuffed with rice.

• Almost all restaurants in the old market have their own traditional clay ovens where either Iranian or Afghan bakers work.

• The bread has remained popular in Kuwait despite escalating tensions in the past year between Iran on one side and the US on the other.

• Bakeries specializing in Iranian bread began popping up in Kuwait in the 1970s and have since expanded to more than 100.

Derbas Hussein Al-Zoabi, 81, a customer at Al-Walimah, said many Kuwaitis were raised on Iranian bread.
“Since childhood, Iranians baked bread for us ... and we used to eat it in the morning with milk and ghee” — clarified butter.
Other than at street markets, Kuwaitis can buy Iranian bread from co-ops, where people line up in the early hours of the morning and again in the evening to get the freshly baked goods.
Some bakeries even have designated segregated entryways for men and women.
Some Kuwaitis customise their orders with spreads of sesame, thyme and dates, and many come prepared with cloth bags to keep the bread as fresh as possible on the trip home.
Bakeries specializing in Iranian bread began popping up in Kuwait in the 1970s and have since expanded to more than 100, according to deputy chief of the Union Co-operative Society Khaled Al-Otaibi.
“These bakeries produce 2 million loaves of bread a day to meet the needs of Kuwaitis and residents,” he told AFP.
“They receive fuel and flour at a subsidised price so that bread is available for not more than 20 fils (less than seven cents).”
The price however can go to up to 50 fils depending on the amount and type of additives, including sesame and fennel.
Taftoon has remained popular in Kuwait despite escalating tensions in the past year between Iran on one side and the US on the other.