Mariah Idrissi spotted at ‘The Lion King’ London premiere

The model wore a simple white, button-down dress and a black turban — her signature hijab style. (AFP)
Updated 15 July 2019

Mariah Idrissi spotted at ‘The Lion King’ London premiere

DUBAI: British-Moroccan model and influencer Mariah Idrissi walked the red carpet at the European premiere of “The Lion King” in London on Sunday, and took to Instagram to share her excitement.

The model wore a simple white, button-down dress and a black turban — her signature hijab style. She took to social media to share photographs from the premiere, including a snap of the star-studded cast on stage.  

“Anyone who spends five minutes with me is witness to how much I love @disney lol. This movie is part of so many childhoods, so need I say more about going to see it when it’s out! Huge thank you to @asos and @disneystudiosukfor having me tonight (sic),” Idrissi captioned the trio of shots on Instagram.

Born and raised in London, Idrissi is of Moroccan-Pakistani descent and made headlines in 2015 when she became the first model to wear a hijab in a major international fashion campaign, starring in H&M’s “Close the Loop” adverts.
Since then, the 26-year-old has been at the forefront of the modest fashion movement, stylishly representing contemporary Muslim women and working with major retailers including MAC cosmetics and ASOS. She also featured in Rihanna’s Fenty Beauty campaign.

She was one of a number of influencers to attend the European premiere of the highly anticipated Disney flick and was joined on the red carpet by stars such as Beyonce and Jay-Z, as well as Meghan Markle and Prince Harry.

With a star-studded voice cast including Beyonce and estimated $250 million budget, Hollywood’s reigning hitmaker has spared no expense bringing arguably its most beloved source material roaring to photo-realistic life in “The Lion King,” the AFP reported.




(Instagram)

Expectations are sky-high for the film about young lion cub Simba avenging his father’s death to emulate the commercial success of “The Jungle Book” (2016), “Beauty and the Beast” (2017) and “Aladdin” (2019).

A trailer for the new “Lion King” was watched by 225 million people in its first 24 hours in November, shattering Disney’s record.

But while the film — set for release Friday — is being billed as the Mouse House’s latest “live-action” movie, it is in fact a different beast altogether.

With no human characters in sight, almost every shot — from the pixel-perfect hairs of Mufasa’s glistening mane to the eerily realistic hyena eyes piercing through the Elephant Graveyard gloom — was conjured from scratch using computer-generated imagery.

And yet “The Lion King” is not strictly a 3D animation either, in any conventional sense.

It is instead something totally new, said director Jon Favreau — a film shot by a traditional camera crew, but entirely inside a virtual reality 3D world.

Filmmakers and actors at the studio were able to don digital headsets and “step into” a video game-style African savannah to film — or simply watch — rough computer-generated versions of Simba and his pals cavorting through the Pride Lands.

“The crew would be able to put on the headsets, go in and scout and actually set cameras within VR,” Favreau told journalists in Beverly Hills this week.


Startup of the Week: Protein Laboratory: Making healthy eating fun and easy

Updated 17 September 2019

Startup of the Week: Protein Laboratory: Making healthy eating fun and easy

  • And with growing health awareness, many Saudis are switching over to more nutritious dietary habits

JEDDAH: An enterprising Saudi family is aiming to take the world by storm with its scientific approach to healthy eating.

The Bogari’s newly opened Protein Laboratory restaurant in Jeddah is the brainchild of brothers Ahmed, Hussain and Hassan.

The three doctors got the inspiration for their startup from hospital laboratories while studying in medical school, and with the help of their parents set about establishing their innovative culinary venture.

In recent years the health and fitness fad has become a flourishing business sector in the Kingdom, which has witnessed a dramatic rise in the number of gyms and fitness centers.

And with growing health awareness, many Saudis are switching over to more nutritious dietary habits. However, eating clean can be a challenge for those with busy, modern lifestyles who do not have the time to prepare meals.

Enter the Protein Laboratory, opened to add fun to the idea of healthy food. “We wanted to reintroduce the concept of healthy food to the Saudi health and fitness community,” Ahmed, 27, told Arab News.

“We believe that healthy food does not have to be boring and achieving your goal of fat loss can actually satisfy your taste buds and leave you happily full at the same time.

“We are planning to expand in Jeddah and Makkah to help more people achieve their fitness targets while enjoying tasty food, and we are aiming to be recognized globally,” he said.

The trio started planning their enterprise while studying at medical college but credit their parents’ support for helping turn their vision into a successful business launch.

Their father guided them in setting up the company and their mother took responsibility for the restaurant’s kitchen, playing a major role in developing recipes and supervising operations.

The brothers’ association with the field of medicine also helped them in their efforts. Ahmed was first inspired by hospital laboratories and the way researchers worked on minor details to get the best possible results.

“The long counters, glass walls, and test tubes are what I liked the most, in addition to the complete transparency of the place. It is exactly how I wanted our restaurant to be. Everything to be prepared and cooked just in front of the customer with a high level of attention to detail,” he added.

The idea behind the name Protein Laboratory was to ensure customers had the option to select, mix and create ingredients according to their taste or preference.

“Customers can order their meals according to their nutritional needs and preferences, starting with selecting the protein base, cooking method, side dishes, the sauce and portion of the meal’s components in grams.”

Ahmed said: “We use the healthiest cooking methods possible. We don’t use frozen meat; we blend our own spices and make sure everything is always made in the healthiest way.”

The brothers and their mother work like scientists. “We spent one year testing ingredients and creating healthy recipes. We had only one goal in mind: High protein in a healthy meal and a portion that could help us and others to stay healthy while still eating the food we desired with higher quality and better taste,” Ahmed added.

Their lab salad dish includes more than 20 organic ingredients high in protein, fiber and antioxidants. The restaurant’s burger has only 396 calories, and one of their best-selling desserts is a sugar-free banana pancake.

“We aim to make our prices within everyone’s reach,” Ahmed said.

One of the services offered by the restaurant is subscription to a meal plan drawn up according to the nutritional needs of the customer and delivered to their workplace or home.

Protein Laboratory is located in Helmi Kutbi Street, in Jeddah’s Al-Zahra district and can be followed on Instagram @proteinlabsa.