Appetite for veganism has added bite among Saudi youth

Meatless burgers now available in most Saudi food stores. (Supplied photo)
Updated 28 July 2019

Appetite for veganism has added bite among Saudi youth

  • The number of shops and restaurants offering a wider range of vegan and vegetarian products is increasing

RIYADH: The Saudi appetite for veganism as a lifestyle choice is taking off among the Kingdom’s youth, fed by prominent advocates of the practice.

Concerns for health, animal rights and the environment are all proving to be key factors in motivating Saudis to change their diets and stop using animal products.

Among the most notable influencers is Khaled bin Al-Waleed, son of billionaire Prince Al-Waleed bin Talal, who in January last year pledged to open at least 10 vegan restaurants in the Middle East by 2020.

With increasing numbers of shops and restaurants in the Kingdom now offering a wider range of vegan and vegetarian products, the shift from meat is becoming all the more palatable for many young Saudis.

Health is the first of three main drivers, with publicity about the growing problem of obesity in the country encouraging many people to make better food choices.

Cutting out meat and animal products in protest over unethical practices in the livestock trade is another reason for the rise in veganism, along with fears about damage to the environment, with livestock farming seen as contributing to greenhouse gas emissions, water and land degradation.




Saudi shops and restaurants now offer a wider range of vegan products. (Shutterstock)

However, being vegan, or even vegetarian, can still be a difficult move to make for some.

Banan Al-Sultan, an optometrist and yoga enthusiast, has just got back into veganism after an aborted attempt to switch eight years ago.

“I was vegan for six months back in 2011, but I just couldn’t do it any longer than that. There were no options for me at any restaurant I went to except maybe for French fries or a side salad,” she told Arab News.

“Non-dairy milk was more like non-existent milk in any supermarket, and veggie burgers or vegan sausages were things I’d only heard about but never seen, like unicorns or mermaids.”

As the larger supermarket chains in Saudi started stocking vegan and vegetarian items, Al-Sultan began to muster up her old enthusiasm and has now successfully maintained a vegan diet for three months.

Loulwa Almarshad, a 28-year-old translator in Riyadh, told Arab News that being vegan was nowhere near as difficult as people might think.

“It might have been hard at first, but not so much now. There’s a lot more awareness these days, and the number of vegans worldwide is increasing, which creates more demand for vegan products both in restaurants and supermarkets.”

Most Saudi food stores now stock a wide variety of veggie options, including non-dairy milks such as almond, soy, and coconut, vegan butter and cheese, meatless burgers and sausages, and even treats like cookies, gummy candies, and ice cream.

Restaurants in the Kingdom are getting on board too, with burger outlets such as Johnny Rockets and Burgerfuel offering meatless patties, Jeddah superfood chain Boga introducing vegan salads and tofu sandwiches, and famous vegan-friendly places like Urth Caffe opening up branches throughout the Kingdom.

Yet Almarshad and Al-Sultan still believe that many Saudis remain skeptical about veganism.

“As a society, we Saudis love meat, which is understandable as meat has throughout history been a symbol of wealth and shows that someone can feed themselves and their family,” Al-Sultan said. “But times are changing, and if you can’t adopt our lifestyle, you can at least respect it.”

Almarshad said that the most difficult part of being vegan in Saudi Arabia was the attitude of society toward them. “I don’t mind answering people’s questions if they ask nicely, but at the end of the day, we’re just normal people. When the questions get invasive or offensive, it’s only natural that we won’t want to answer them.”


Top trends for next spring from global fashion weeks

Updated 23 October 2020

Top trends for next spring from global fashion weeks

  • Six of the hottest tips from the catwalks (virtual or otherwise) of fashion month

MILAN: Thanks to the COVID-19 pandemic, the international fashion weeks in New York, Paris, London and Milan recently were a mix of physical shows and digital presentations. And it wasn’t just the events themselves that were affected by the coronavirus — many designers from around the world showed collections that were clearly influenced by social-distancing and lockdown, in often-contradictory ways. Whether that was the somber color palette of Simone Rocha in London, the face coverings and gloves that dominated several shows, or the more subtle nods to our ‘interesting times’ through the DIY vibe of crochet (Alberta Ferretti, for instance), the unexpected return of the sweatsuit (particularly predominant in New York Fashion Week), and the aspirational glamour of flamboyance and glitter. Tom Ford, who presented his Spring ’21 lookbook via video, provided plenty of the latter and suggested it was because he wanted to present clothes that “make us feel good” and hold out “hope of a happier time.” A sentiment that — regardless how you felt about his sequin-usage — was hard to find fault with.

MAKE IT MONOCHROME

Some designers — Molly Goddard in London, Salvatore Ferragamo in Milan — went bright, others were more muted — Max Mara’s sand and beige, say — and some were both — Boss in Milan, with shocking pink, cream, and sand examples. But they all seemed to agree that single-color clothing will be en vogue in spring next year. It’s bold and confident, certainly, and hopefully reflects how consumers might be feeling by the end of the winter.

CLASH CULTURE

If monochrome isn’t your thing, maybe you’ll feel more at home with another major — almost opposite — trend that saw many designers stamping all over conventional fashion wisdom. Cardinal sins were everywhere: Mixing colors that ‘shouldn’t’ be mixed (Pucci’s multi-colored tights), pairing patterns that shouldn’t be paired (stripes and squares!), throwing in animal prints willy-nilly, or, like Sunnei, constructing a shirt dress from four different plaid patterns. It was chaos, and all the better for it

GO BIG

Oversized clothing was everywhere in fashion month. Boss (again) had large sporty jackets in its Tik-Tok-streamed show; Louis Vuitton’s Paris show displayed a largely asexual collection — plenty of oversized jackets and blazers, along with ‘roomy’ pants; and Chloé paired voluminous blouses with high-waisted shorts and trousers. And mammoth handbags were ubiquitous throughout the month. Some observers suggested the super-sized clothes encouraged/forced those around to grant the wearer more personal space in these socially distanced times, others saw them as a throwback to Eighties power dressing. Either way, big is in.

ENCOURAGING ESCAPISM 

From Tom Ford’s aforementioned sparkly sequins in New York to Molly Goddard’s dazzling A-line dresses in London via the floral prints beloved by Loewe in Paris and Valentino and Philosophy di Lorenzo Serafini in Milan (the latter put on an open-air show, whether because of COVID or because flowers were such a dominant motif we’re not sure), many designers were clearly aiming to lift our collective spirits with a healthy dose of bright, bright beauty. And who could blame them?

HOT HISTORY 

For the last couple of years, retro fashion has been dominated by Eighties and Nineties throwbacks. If Simone Rocha and Erdem, to name but two, are to be believed, we’ll be looking a little further back for spring 2021 — almost 100 years further back. Rocha’s understated collection showed clear Victorian and Edwardian influences with its puffy sleeves, voluminous skirts and high necklines, while Erdem’s dramatic collection also pulled from Ye Olde Worlde, but somehow managed to seem more up-to-date than anyone.

PIMP YOUR PPE

Whether the non-medical-grade facemasks (see Oak & Acorn, Rick Owens) or other face coverings (Chanel’s veils or Paco Rabanne’s sequined hoods) and gloves (Philosophy di Lorenzo Serafini’s rubber gardening gloves or Fendi’s bodysuits with attached gloves) are really what designers believe we’ll want to be wearing in the spring or simply a recognition of the current global situation it’s hard to say. But they were certainly impossible to ignore.