‘Project Khayal’ to empower women & university students

Alfaisal University will collaborate with Detasad to develop courses in cybersecurity and artificial intelligence.
Updated 21 October 2019

‘Project Khayal’ to empower women & university students

Detecon Al-Saudia (Detasad), Alfaisal University and WSB (Women’s Skills Bureau) have launched a new initiative to be a catalyst in enhancing, developing and growing entrepreneurship among women and university students in Saudi Arabia.
Project Khayal is a joint effort that aims to find hidden talents among women and university students living in the Kingdom, by giving them a platform and tools to make their technical/ICT ideas come to life.
During the program, the university students together with expat women will have the opportunity to present their technical ideas to a jury, which includes Alfaisal University, WSB and Detasad representatives. Selected ideas will be developed and implemented by the volunteering students and women using the right IT infrastructure, tools, office space and consultation, which Detasad will provide.
Detasad, which has 37 years of experience in the information, communication and technology industry, will also commercially support suitable products selected among the applicants. In addition, the ICT company will offer internship opportunities and permanent positions after graduation to Alfaisal students. Detasad will also provide lectures covering ICT/telecom and business subjects and collaborate with the university in developing courses in cybersecurity and artificial intelligence.
“Detasad, Alfaisal University and WSB believe in the potential power of entrepreneurship, which is aligned with Saudi Vision 2030. Students and young adults comprise the majority of our population, and they are the true resources that need to be refined, shaped and set for the future with a strong grip on digital transformation, especially in the upcoming IoT era,” a press release said.
“These students from Alfaisal University will be the engine behind Project Khayal as they will work closely with the women entrepreneurs and Detasad in developing the new ideas. Detasad, Alfaisal University and WSB are delighted to announce Project Khayal and welcome new, innovative ideas from all women to transform their dreams into reality.”


Michelin-starred chefs delight Riyadh foodies

Guests at Taste of the World, Riyadh, a six-day extravaganza featuring some of the world’s best restaurants in the capital’s Digital City, sipped mocktails while listening to live acoustic music on the Music Stage.
Updated 17 November 2019

Michelin-starred chefs delight Riyadh foodies

Taste of the World, Riyadh has been heralded as a great success by both event organizers and the 14,000 visitors that attended the six-day extravaganza in the capital’s Digital City.
Commissioned by the General Entertainment Authority, this bespoke edition of the festival, created especially for the Riyadh Season, featured 14 of the world’s best restaurants, boasting a combined 13 Michelin stars.  
Throughout the festival, the participating restaurants featured an exclusive menu of three dishes, served in taster-size portions — two of each restaurant’s signature dishes, as well as a Saudi-inspired dish that the chef had exclusively designed for Taste of the World, Riyadh. Visitors looking for a more exclusive experience were welcomed to The Taste Residence where they were treated to a four-course dining experience with Michelin-starred chefs.
Another major attraction that drew large crowds was the Fire Pit, where local star chefs Areej Al-Shareef, Abdelelah bin Jarid and Fahad Bokhari showed off their talents alongside the global superstars. Hosted by Saudi culinary star and presenter Rakan Aloraifi, spectators enjoyed cooking demonstrations, tasting sessions and a live DJ.
In another area of the festival, guests sipped mocktails while listening to live acoustic music on the Music Stage.  
Award-winning chef Shane Osborn from Hong Kong’s Arcane said “Taste of the World, Riyadh has far exceeded my expectations. I have been fortunate to have experienced many similar events around the world but this one in Riyadh is both very unique and very different to anything that I have experienced before. It is the people of Riyadh who have really made it special and welcoming.”

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14,000 - of the capital’s cosmopolitan citizens visited the six-day culinary festival, featuring 14 of the world’s best restaurants and boasting a combined 13 Michelin stars.

Pascal Aussignac from London’s Michelin-starred Club Gascon said: “The smiles of the people whilst trying my food and their inquisitive questions about the meals prepared made it truly very special. I am
very happy to be here in Riyadh and to have taken part in this exciting event.”
Saudi chef Al-Shareef said: “I am very happy to be here and taking part in Taste of the World, Riyadh. I am also very proud in being the only female Saudi chef taking part and my experiences at the Fire Pit were very exciting and fun.”
Chef Aloraifi said, “This is the first time that Taste of the World has taken place in the Kingdom and people have been very excited about the occasion, the activities and the cooking demonstrations ... Hopefully next year we will be back again and will be able to add more local touches to the program.”
Based on the overwhelming enthusiasm and fast-selling ticket sales that has greeted the Taste of the World experience, organizers said they are looking forward to announcing a 2020 event soon.