LA Italian eatery Madeo delights the palate in Riyadh Season pop-up

Gianni Vietina Head chef of Madeo
Short Url
Updated 15 December 2019

LA Italian eatery Madeo delights the palate in Riyadh Season pop-up

  • Despite minor setbacks he faced while setting up, Vietina considers the experience to be a positive one

RIYADH: Renowned Italian restaurant Madeo has opened up in Al-Murabba for Riyadh Season. 

The pop-up has started brightly, and head chef Gianni Vietina invited Arab News to sample the menu and chat about his experience.

Vietina, in Saudi Arabia for the first time, said that he loved the location he had set up in, and was very happy to be opening up in the Kingdom. 

“The location is gorgeous. At night, with all the lights on, the music going, it’s very nice.”

Despite minor setbacks he faced while setting up, Vietina considers the experience to be a positive one and that the response was even better than he had expected. 

“Like anything new, you have quests, you have problems. Up to now, we’re doing pretty good. We are up and running. We’re comfortable now, which is a shame as we’re leaving pretty soon,” he said.

He added that he would repeat the experience in a heartbeat if he could: “They were nice enough to ask me to stay in Saudi a little longer, but I can’t. I need to go back home. But I would love to come back.”

He said that while he was not planning to open up a permanent restaurant in Saudi Arabia, he would not rule it out completely.  “I’ve been offered options, and friends have offered to show me locations while I’m here, but I can’t do it right now, I just opened a new restaurant two months ago,” he said.

“I chose the dishes that I know that most of the Saudis that visit my restaurant in Los Angeles like.”

Gianni Vietina, Head chef of Madeo

The pop-up’s menu contains most of what the original restaurant offers, including his ever-popular penne madeo and spaghetti bolognese, with the chefs using a combination of imported and locally sourced ingredients. 

“I chose the dishes that I know that most of the Saudis that visit my restaurant in Los Angeles like,” he told Arab News.

For the pop-up, Vietina has stuck to using halal and alcohol-free ingredients. 

“It was challenging at the beginning. But the bolognese at Madeo doesn’t contain pork, and I realized after we tried cooking without wine that almost nothing changed. I actually prefer it,” he said.

Madeo is a favorite of Saudis visiting Los Angeles, with Vietina going so far as to describe the restaurant as a “Little Riyadh” on most evenings between July and September. 

He even recognizes some of the customers who have come into the Riyadh pop-up, and always stops over to greet them.

Upon sampling the menu, it’s easy to see why the food at Madeo has remained popular all these years. 

The eggplant parmigiana is a perfect blend of crusty cheese and silky smooth eggplant, with hints of basil and rosemary. 

The bolognese is rich, meaty and decadent, without being too heavy and greasy. And the penne madeo, which Vietina has been eating since his childhood, is a timeless classic of crushed tomato, basil, finished off with butter and Parmigiano Reggiano for a creamy, rich flavor.


KSRelief launches prosthetics' center in Taiz

Updated 23 January 2020

KSRelief launches prosthetics' center in Taiz

TAIZ: The King Salman Humanitarian Aid and Relief Center (KSRelief) on Wednesday launched an artificial limb center in Taiz, Yemen, providing high-quality prosthetics for up to 600 patients.

Abdulqawi Al-Mikhlafi, who is the deputy governor of Taiz, expressed his appreciation for the Kingdom’s generous support to Yemen across all sectors over the past few years, particularly in the areas of health, the environment and development.

Al-Mikhlafi said such efforts helped local authorities to deal with the many challenges they faced in providing comprehensive services to needy Yemenis.

He added that the Kingdom’s support reflected the deep historical and cultural ties between the people of Yemen and Saudi Arabia, and he praised the Kingdom for standing by the country and its government for more than 50 years.

Dr. Elan Abdul Haq, deputy governor of Taiz for health affairs, thanked KSRelief for its continued support for Taiz and Yemen, assistance he said had alleviated the suffering of millions of Yemenis during the ongoing conflict.

The head of the Artificial Limbs Center, Mansour Al-Wazei, announced that the center would begin receiving patients soon, providing vital aid to amputees for whom prosthetics meant regaining the ability to live full and productive lives.