The fourth edition of Middle East & North Africa’s 50 Best Restaurants awards took place in Abu Dhabi on Tuesday, here are six restaurants to look out for.
Orfali Bros Bistro (No. 1)
For elevated Arab cuisine, Orfali Bros Bistro is the spot to visit in Dubai. The restaurant serves Syrian staples with a modern twist like the shish barak a la gyoza.
Marble (No. 16)
A meat lover's dream, known for its signature burger and the prime rib steak, Marble in Riyadh is co-helmed by pilot turned chef Abdelrahman Alsowailem.
Kuuru (No. 30)
Dinner and a show are what Kuuru in Jeddah promises. Combining Japanese and Peruvian cuisine, the live cooking station in the restaurant showcases dishes such as wagyu tataki and shrimp crocante.
Lunch Room (No. 31)
Operating from 7 a.m. to 3 p.m. daily, the Lunch Room in Riyadh serves street style food inspired by traditional favorites like their sesame-crusted feta with miso caramel tahini.
Aseeb (No. 39)
A traditional Saudi dining experience can be had at Aseeb in Riyadh. From a cup of Saudi coffee to the bedouin-inspired interior of the restaurant.
Myazu (No. 49)
Japanese restaurant Myazu serves fan favorite dishes like nigiri, sashimi and scallops. Located in Riyadh, Myazu aims to give guests a dining experience that combines glamour and comfort.
