Al Faisaliah Hotel, a luxury Riyadh property, has received the “ultimate accolade” in recognition of its dining concepts. The Favorite Hotel for Dining award was voted for by the readers of the travel magazine, Condé Nast Traveller Middle East.
Fighting off competition from Four Seasons Resort at Jumeirah Beach, Dubai and Banana Island Resort Doha by Anantara, Al Faisaliah’s recent award reflects its commitment to its unparalleled food and beverage offering.
The property showcases seven outlets, each offering its own distinct culinary experience. The Globe is described as a one-of-a-kind restaurant in Riyadh, located in the golden sphere that tops Al Faisaliah Tower.
La Cucina is claimed as the finest and most stylish Italian restaurant in Riyadh, combining modern Italian cuisine with fine ingredients to create a memorable and authentic dining experience.
Collecting the award on behalf of Al Faisaliah Hotel, General Manager Alexander Blair commented: “I am incredibly humbled to be receiving this award on behalf of Al Faisaliah Hotel. An award such as this, voted for by the readers of Condé Nast Traveller, is extremely valuable and a symbol of recognition that myself, the team and our owners will take great pride in. We are constantly exploring new ways to deliver superior dining experiences to our guests and together with our internationally acclaimed F&B team, we are continuing to evolve our concepts to meet the expectations of the dynamic dining market in the capital.”
He added: “As part of our ambitious refurbishment program, world renowned design house Super Potato is working its artistic magic on the space formerly occupied by La Brasserie to create a unique concept featuring seven live cooking stations, which we look forward to unveiling later next year.”
Fighting off competition from Four Seasons Resort at Jumeirah Beach, Dubai and Banana Island Resort Doha by Anantara, Al Faisaliah’s recent award reflects its commitment to its unparalleled food and beverage offering.
The property showcases seven outlets, each offering its own distinct culinary experience. The Globe is described as a one-of-a-kind restaurant in Riyadh, located in the golden sphere that tops Al Faisaliah Tower.
La Cucina is claimed as the finest and most stylish Italian restaurant in Riyadh, combining modern Italian cuisine with fine ingredients to create a memorable and authentic dining experience.
Collecting the award on behalf of Al Faisaliah Hotel, General Manager Alexander Blair commented: “I am incredibly humbled to be receiving this award on behalf of Al Faisaliah Hotel. An award such as this, voted for by the readers of Condé Nast Traveller, is extremely valuable and a symbol of recognition that myself, the team and our owners will take great pride in. We are constantly exploring new ways to deliver superior dining experiences to our guests and together with our internationally acclaimed F&B team, we are continuing to evolve our concepts to meet the expectations of the dynamic dining market in the capital.”
He added: “As part of our ambitious refurbishment program, world renowned design house Super Potato is working its artistic magic on the space formerly occupied by La Brasserie to create a unique concept featuring seven live cooking stations, which we look forward to unveiling later next year.”
