Emirates, the world’s largest international airline, said it has delivered another year of trendsetting product and service initiatives across its fleet and network to make “flying better” for its customers.
In the last 12 months, Emirates carried over 59 million passengers on over 3,700 passenger flights on average per week. The airline served a diverse menu of over 66 million meals on its flights departing Dubai, and moved close to 36 million pieces of baggage in Dubai to its global network of 157 destinations. In 2018, Emirates operated over 192,000 flights, with its fleet of 274 aircraft traveling more than 908 million kilometers around the globe.
Sir Tim Clark, president of Emirates airline, said: “Our ambitions have always been driven by a commitment to continual improvement — to make the customer experience better, and to make our business operations more efficient.”
