Shake Shack introduces new frozen custards

SHAKE SHACK

Shake Shack has launched its new frozen custards blended with New York cheesecake.
The newest frozen custard treats are available at all of its locations across the region, Shake Shack stated, adding that the new cheesecake concretes will be in store for a “limited time only.”
Shake Shack’s signature frozen custard brings together rich, dense and a creamy texture to ice cream that is filled with flavors.
The new ranges of frozen custards have been blended with three cheesecake flavors that include double chocolate cheesecake (chocolate frozen, Shack fudge sauce, cheesecake and valrhona pearls), strawberry cheesecake swirl (vanilla frozen custard, strawberry puree, cheesecake and rainbow sprinkles), and caramel cheesecake crunch (vanilla frozen custard, chocolate toffee, cheesecake and caramel sauce).
“Our recipes use only real sugar, no corn syrup, and milk from farmers who pledge not to use artificial growth hormones,” Shake Shack stated, adding that frozen custard is featured in its signature hand-spun concretes (frozen custard blended at high speed with mix-ins); “you can make your own or choose from a selection of signature concretes. Each shack features a selection of location-specific concretes.”
The menu includes Shake Shack’s signature vanilla and chocolate frozen custard as well as seven signature hand-spun shakes (vanilla, chocolate, caramel, black and white, strawberry, peanut butter and coffee fair shake). “And we’re not stopping there. Every Shack offers a monthly custard calendar featuring a new flavor each week.”