JEDDAH, 4 May 2006 — Authentic Moroccan delights are on offer at the Moroccan food festival, which ends at Radisson SAS Hotel’s Al-Diwan restaurant today.
The weeklong event has been taking place amid Moroccan ambience, with selected chefs flown in from Morocco cooking delicacies in front of guests.
Royal Air Maroc (RAM), which is sponsoring the event, has offered roundtrip tickets to Morocco to winners of a draw, according to Moustafa El Broji, general manager of RAM.
