Where We Are Going Today: ‘Noto’ Italian cuisine in Jeddah

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Updated 05 November 2024
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Where We Are Going Today: ‘Noto’ Italian cuisine in Jeddah

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  • The menu at Noto is as extensive as it is impressive

Nestled in Tahlia street at Jeddah Walk, Noto offers an Italian dining experience inspired by the timeless beauty of Sicily.

Drawing design cues from baroque architecture and Sicilian village charm, this restaurant is decorated with chandeliers, elegantly dressed tables with white linens, and plush, comfortable sofas. The ambiance is perfect for fine dining, with an inviting, lively atmosphere enhanced by live entertainment.

Noto’s dedication to Sicilian culture extends to its logo, which features the symbolic Sicilian lion, and its menu, which presents a harmonious fusion of Greek, Latin, and Arabic influences.

Every dish celebrates the heart of Sicily with flavors that feel both classic and inventive, promising a sensory journey that delights every palate.

The menu at Noto is as extensive as it is impressive. From the antipasti selection, highlights include the ricciola, a delicate yellowtail sashimi with lime vinaigrette and candied tomatoes, and the signature melanzane alla parmigiana, which transforms eggplant into a rich, layered dish.

For something warm, the zuppa di porcini e funghi di stagione is a seasonal mushroom soup that feels both comforting and earthy. For cheese lovers, the burrata al tartufo with truffle adds a luxurious touch to the meal.

In true Italian fashion, the pasta menu is rich, featuring classics like spaghetti al pomodoro with fresh cherry tomatoes and basil, the lasagne alla bolognese, and paccheri al branzino e pomodorini, a seabass pasta paired with juicy cherry tomatoes.

Exclusive offerings like the fettucine al caviale, with caviar, add an elevated twist to traditional Italian fare. Risotto fans will be delighted by the creamy risotto ai funghi, made with seasonal mushrooms.

For main courses, the secondi selection impresses with standout dishes such as the tagliata di black angus, accompanied by a decadent parmesan potato espuma and black truffle jus, and the agnello, succulent lamb chops seasoned with herb oil and sun-dried tomatoes. Diners can also enjoy fiorentina, a perfectly roasted T-bone steak from the grandi piatti menu.

The pizza menu features artisanal options such as the pizza funghi with truffle and mushrooms and the calzone filled with turkey ham and mushroom, offering a taste of Italian comfort.

To end on a sweet note, desserts like the traditional tiramisu and the creamy panna cotta with red berry sauce are satisfying options.

Check @noto.ksa on Instagram for more details.
 

 


Where We Are Going Today: ‘Jazean’ Saudi coffee at Diplomatic Quarter

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Updated 13 December 2024
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Where We Are Going Today: ‘Jazean’ Saudi coffee at Diplomatic Quarter

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  • The signature Jazean latte, a smooth blend of coffee and steamed milk, pairs perfectly with their selection of freshly baked pastries and desserts.

Saudi Arabia has been booming with specialty coffee shops, but there is nothing quite like Jazean, which has become a beloved local gem.

With two locations in the heart of the Diplomatic Quarter, at 1364 Mall and the trendy tourist attraction Al-Bujairi, it brings a new style of Saudi coffee to locals and visitors alike.

Jazean’s offerings are rich in flavors and Saudi identity. The coffee beans are sourced from the mountains of the southern region of Saudi Arabia, nestled 1,000 meters above sea level, and blended with the best arabica from around the world.

Jazean’s menu stands out with its wide selection of specialty drinks, from rich espresso-based beverages to traditional Arabic options. The signature Jazean latte, a smooth blend of coffee and steamed milk, pairs perfectly with their selection of freshly baked pastries and desserts.

For those looking for something more adventurous, the turmeric latte and iced date coffee are both unique takes on classic flavors.

The raspberry cheesecake is a must — it is equally fluffy and sweet. The mango dessert and pecan cheesecake are also popular options for those with sweet cravings.

They also offer their own machine capsules and beans for easy brewing at home.

Jazean has a modern, warm ambiance, with a minimalist design that emphasizes comfort and relaxation. Natural light pours in through large windows, creating a pleasant and airy space perfect for both solo visits and casual meetings.

The DQ location features a breathtaking mural by the Saudi artist Noura Binsaidan, depicting an elderly farmer wearing the traditional flower crown, native and popular in the southern region. It is a nod to the generations of cultivating and harvesting in Jazan.

The service is exceptional, with friendly and knowledgeable baristas who are happy to share recommendations. While the prices are on the higher end, Jazean makes up for it in quality and atmosphere.

Whether you are a coffee connoisseur or just looking for a relaxing spot to unwind, the shop is a perfect blend of quality, inviting ambiance, and top-notch service.

It is a must-visit spot for coffee lovers in Riyadh, providing an unforgettable experience with every sip.

 


Where We Are Going Today: ‘Kumar’ Indian restaurant in Riyadh

Where We Are Going Today: ‘Kumar’ Indian restaurant in Riyadh
Updated 11 December 2024
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Where We Are Going Today: ‘Kumar’ Indian restaurant in Riyadh

Where We Are Going Today: ‘Kumar’ Indian restaurant in Riyadh

Kumar in Riyadh offers a delightful culinary experience that celebrates Indian cuisine.

Upon entering, guests are greeted with a warm and inviting atmosphere with traditional decor and a friendly staff.

The menu is extensive, featuring a variety of dishes that cater to different palates, including vegetarian and non-vegetarian options.

Each dish is crafted using traditional recipes and high-quality ingredients, ensuring that the flavors are both rich and genuine.

As I browsed the menu, I felt excited to explore the flavors of India. I decided to start with the aromatic biryani, which was perfectly spiced and fragrant. Each bite was a delightful experience, bursting with flavor.

The succulent kebabs were another highlight —grilled to perfection and seasoned just right. I also indulged in a rich curry that left my taste buds dancing; it was comforting and packed with authentic spices.

The restaurant also offers a selection of flavorful curries, which are perfect for those who enjoy spicy dishes.

The service at Kumar is commendable. The staff are attentive and knowledgeable, ready to recommend dishes based on guests’ preferences. This personalized touch enhances the dining experience, making it feel special and tailored.

For those who enjoy a vibrant dining atmosphere, Kumar often features live music or cultural performances, adding to the overall experience. This makes it an excellent choice for families, couples, or groups looking to celebrate a special occasion.

Find more details on Instagram @kumar__ksa.


Where We Are Going Today: ‘Lou’ burger in Jeddah

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Updated 10 December 2024
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Where We Are Going Today: ‘Lou’ burger in Jeddah

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  • Chicken lovers are not left out, with options like the classic chicken burger, featuring a crispy fried chicken breast and melted cheese and the spicy chicken burger, which brings just the right amount of heat

RIYADH: Located in Al-Khayat Center on Al-Andalus Street, Lou is quickly gaining attention for its stripped-down approach to burgers.

With a small menu and focus on quality over quantity, it’s a spot that caters to burger lovers and adventurous foodies alike.

At the heart of the menu are the burgers, made with fresh ingredients and well-balanced flavors. The house special features a juicy, smashed Canadian beef patty topped with melted cheese, crisp vegetables and signature sauce on a soft brioche bun. It’s a straightforward yet satisfying combination that hits all the right notes.

For those seeking something more extravagant, the truffle burger takes the classic up a notch. The addition of creamy Emmental cheese and a rich truffle sauce elevates the experience, delivering a luxurious, earthy flavor.

Chicken lovers are not left out, with options like the classic chicken burger, featuring a crispy fried chicken breast and melted cheese and the spicy chicken burger, which brings just the right amount of heat.

The sides are also worth exploring. The chicken bites, stuffed with gooey cheese and served with a tangy buffalo sauce, standout. These can be paired with a side of crispy fries or even kimchi for a more adventurous twist.

Desserts at Lou shouldn’t be overlooked. The so dark brownie, a rich and sticky treat drizzled with milk and white chocolate, is perfect for chocolate lovers.

Meanwhile, the upside down cheesecake brings a creative touch, featuring a creamy filling paired with a berry jam topping that balances sweetness and tanginess.

With appetizers under SR15 ($4) and burgers under SR40, Lou is also a good choice for those looking to enjoy high-quality burgers without breaking the bank.

While the focus is on the food, the casual setup complements the experience. Lou prioritizes flavor and simplicity, making it a great spot for a quick bite or takeaway.

For more details visit @lou.jeddah on Instagram.

 


Where We Are Going Today: ‘Shrimp Shack’ in Riyadh

Shrimp Shack Riyadh. (Instagram: @shrimpshacksa)
Shrimp Shack Riyadh. (Instagram: @shrimpshacksa)
Updated 07 December 2024
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Where We Are Going Today: ‘Shrimp Shack’ in Riyadh

Shrimp Shack Riyadh. (Instagram: @shrimpshacksa)
  • Shrimp Shack’s menu also offers a range of Shack boxes filled with different fish and shrimp rolls, either fried or boiled, as well as some slider options

A feast for the whole family or just for you, Riyadh’s Shrimp Shack is not just a great meal but an experience that will leave your bib dirty and your stomach happy.

With locations around the city and late closing hours, diners can come in, grab a booth and chow down on a seafood boil spread with friends and family.

Or you can take the bucket to-go if you want to plop down in front of the TV where no one can see how messy of an eater you are about to be.

The star of the show, however, is the boiling station. Diners can choose between jumbo shrimp, medium shrimp, crab, lobster, or the Shack mix to mix and match, along with their choice of spice level and sauce/seasoning: cajun, lemon pepper, garlic butter, Shack mix, and more.

The shrimp is cooked perfectly and tastes very fresh, but the spiciest option is not that spicy, and sometimes the Shack mix sauce lacks a bit of flavor.

And while the potatoes are a great addition to any boil, these ones are usually a little undercooked and tougher than you might want your potatoes to be.

They also have a frying station for those who prefer their seafood battered and fried — calamari lovers will especially enjoy this section — and a keto station with the low-carb version of all the boiling station offerings.

Shrimp Shack’s menu also offers a range of Shack boxes filled with different fish and shrimp rolls, either fried or boiled, as well as some slider options.

Their rice, corn, and fries are all delicious and the perfect side items to accompany your meal — one might even say your meal is not complete without them, but do not fret, for the corn is included!

Your kids can enjoy this meal as well with their own little baskets and rolls.

Find more details on their Instagram @shrimpshacksa.

 


Where We Are Going Today: No substitute for Tanjiah’s Moroccan flavor fix

The excellent chicken pastilla pastry combines sweet and savoury. (Instagram @tanjiah_r)
The excellent chicken pastilla pastry combines sweet and savoury. (Instagram @tanjiah_r)
Updated 06 December 2024
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Where We Are Going Today: No substitute for Tanjiah’s Moroccan flavor fix

The excellent chicken pastilla pastry combines sweet and savoury. (Instagram @tanjiah_r)
  • Any Moroccan chef worth their salt will surely be judged on the quality of their tajins, and two soon made their way to the table — lamb for myself and smoked kofta for my companion

With thousands of five-star Google ratings, I was surprised to find Tanjiah in Riyadh’s King Fahd district almost empty, even on a weeknight. After finishing a fantastic meal delivered with excellent service in an environment that could give Marrakesh’s riads a run for their money, I’m even more surprised.

Stepping in from the noise and commotion of Riyadh traffic, we were greeted with quintessential Moroccan zellij tilework adorning the floors and walls, ornamental lanterns hanging from the ceilings, cushions, and draped curtains creating enclaves of privacy for families. In no time at all, a bowl of harira soup was delivered to the table, full of meaty heartiness with a rich tomato base, perfectly complemented with a sweet side of chebakia pastry. The sweet-savory combination was an irresistible theme of my favorite Moroccan dishes, I realized, as I tucked into an excellent chicken pastilla pastry topped with spices and powdered sugar.

Any Moroccan chef worth their salt will surely be judged on the quality of their tajins, and two soon made their way to the table — lamb for myself and smoked kofta for my companion. The lamb, topped with prunes and cashews, was marvelously tender. The kofta lived up to its name and was too smoky for my liking.

Tanjiah, I have to admit, stepped in as a substitute for another Moroccan favorite in the city, which sadly shut its doors recently. Although the fare at this other establishment was nothing short of incredible, it seems that it couldn’t survive the fierce competition in the food-loving capital. Perhaps the tired decor and slow service didn’t make up for the stellar kitchen for most diners.

Tanjiah has none of these faults. Staff are friendly, service is quick, and the interior is impeccable (we sat beside a calm-inducing babbling fountain). I would encourage anyone to try it for their fix of Moroccan flavors.