Insecticides lindane, DDT linked to cancer: WHO

Insecticides lindane, DDT linked to cancer: WHO
Updated 24 June 2015

Insecticides lindane, DDT linked to cancer: WHO

Insecticides lindane, DDT linked to cancer: WHO

LONDON: The insecticide lindane, once widely used in agriculture and to treat human lice and scabies, causes cancer and has been specifically linked to non-Hodgkin lymphoma, the World Health Organization said on Tuesday. The WHO’s International Agency for Research on Cancer (IARC) also said that DDT, or dichlorodiphenyltrichloroethane, probably causes cancer, with scientific evidence linking it to non-Hodgkin lymphoma (NHL), testicular cancer and liver cancer.
In a review of various agricultural chemicals, IARC’s specialist panel said it had decided to classify lindane as “carcinogenic to humans” in its Group 1 category, DDT as “probably carcinogenic to humans” in its Group 2A class, and the herbicide 2,4-D as “possibly carcinogenic to humans” in its Group 2B.
It said epidemiological studies did not find strong or consistent increases in risk of NHL or other cancers from 2,4-D exposure, but there was strong evidence it induces oxidative stress, a process that can damage cells in the body, and moderate evidence it can suppress the immune system.
Lindane, which since 2009 has been banned or restricted in most countries under the Stockholm Convention on Persistent Organic Pollutants, was previously used extensively for insect control in agriculture.

An exemption to the ban allows it to be used as a second-line treatment for lice and scabies.
IARC said high exposures to lindane have previously been reported among agricultural workers and pesticide applicators.
“Large epidemiological studies of agricultural exposures in the United States and Canada showed a 60 percent increased risk of non-Hodgkin lymphoma in those exposed to lindane,” it said.
DDT was introduced for the control of insect-borne diseases during World War Two and was later applied widely to eradicate malaria and in agriculture.
Although most uses of it were banned from the 1970s, IARC cautioned that DDT and its breakdown products are “highly persistent and can be found in the environment and in animal and human tissues throughout the world”.
“Exposure to DDT still occurs, mainly through diet,” it said, adding that DDT is still used, mainly for malaria control in parts of Africa, although under very strict conditions.
Since it was introduced in 1945, 2,4-D has been widely used to control weeds in agriculture, forestry and urban and residential settings.
IARC said occupational exposure to 2,4-D can occur during manufacturing and application, and people in the general population can be exposed through food, water, dust, or residential application, and during spraying.


Beauty mogul Huda Kattan backs new female wellness brand

Beauty mogul Huda Kattan backs new female wellness brand
Ketish, launched by former Huda Beauty product developer Eman Abbass, is the first brand to be launched by HB Angels. Supplied
Updated 27 July 2021

Beauty mogul Huda Kattan backs new female wellness brand

Beauty mogul Huda Kattan backs new female wellness brand

DUBAI: Iraqi-US beauty mogul Huda Kattan has announced Ketish as the first brand to be launched by Huda Beauty Angels — which falls under HB Investments, Kattan’s venture capital firm. Ketish, a feminine care label, is being spearheaded by Eman Abbass, a former Huda Beauty product developer.

“I’m really excited on a deep level about Huda Beauty Angels and being able to reveal to you guys very soon the first project we are investing in with an amazing founder who has such an amazing mission and purpose and we know they’re going to change the world,” she said in a video shared with her 49 million Instagram followers.

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by HUDA KATTAN (@hudabeauty)

“When we first started our brand, nobody wanted to invest in us. Nobody wanted to really believe in our cause and what we were doing,” she added, revealing what prompted her to start the $10 million female entrepreneur seeding initiative, HB Angels.

Specializing in female wellness, Ketish aims to launch its first product in August 2021, although Abbass has been tight-lipped on the sort of products that will be offered, telling The Industry Fashion website that the brand will focus on “targeted body care products.”

The new brand was inspired by Abbass’s own health experience. When she was 21-years-old, she was diagnosed with cervical cancer during her first-ever gynecologist appointment. Coming from a conservative background, Abbass felt ashamed to talk to her American-Egyptian family about her health during the diagnosis and treatment process.

Huda and Mona Kattan pictured with Eman Abbass (M). Supplied

Following a nine-year healing journey that she had to go through alone, Abbass was inspired to launch the luxurious female wellness brand that aims to reform feminine care products in the Middle East and is named after a female ancient Egyptian deity.

“A lot of those brands and products that we find now are in the pharmacy and the pharmacy is traditionally a place that you go when you are sick or something is wrong,” she told The Industry Fashion website. “We want to take feminine wellness and care out of the pharmacy and put it in the places that women shop… when I’m having a bad day I go to Sephora or I hop on to Cult Beauty. It’s those spaces that we want to be playing in to really elevate that experience and give women products that they can incorporate into their overall beauty and self-care routines.”

“Ketish is a movement,” Kattan said in a press release. “It’s about taking power back and being fully comfortable with yourself. When people start to become part of this community, they’re going to feel liberated. I realized very quickly that this was a topic that so many people had so many issues with. The more I started talking to Emaan, the more I was convinced that she could change the category.”


What We Are Buying Today: Club Cake

Photo/Supplied
Photo/Supplied
Updated 24 July 2021

What We Are Buying Today: Club Cake

Photo/Supplied
  • Fillings include dulce de leche, and raspberry compote, and all the cakes are decorated using buttercream piping

Club Cake is a Saudi brand offering creative mini vintage cakes decorated to suit a variety of occasions.
Products come in sizes ranging through four, six, eight, and 10 inches and can incorporate special messages for birthdays and other celebrations.
Customers can choose different buttercream frosting color combinations, and add decorative items such as cherries, strawberries, or chocolate in special molds and sprinkles.
Fillings include dulce de leche, and raspberry compote, and all the cakes are decorated using buttercream piping.
For more information visit @clubcakesa on Instagram.

 


Philippines launches program to promote Mindanao’s halal cuisine

A hearty halal dish being served in Tambilawan Kamayan Restaurant in General Santos City. (Supplied)
A hearty halal dish being served in Tambilawan Kamayan Restaurant in General Santos City. (Supplied)
Updated 23 July 2021

Philippines launches program to promote Mindanao’s halal cuisine

A hearty halal dish being served in Tambilawan Kamayan Restaurant in General Santos City. (Supplied)
  • “Globally, the halal industry is about $2.3 trillion”

MANILA: The Philippines has launched its Halal culinary tourism program, which aims to attract more tourists to Mindanao and experience the region’s unique culinary heritage.
The program was introduced by the Department of Tourism (DoT) on Tuesday, coinciding with the celebration of the Muslim festival of Eid Al-Adha, through a video series that can be viewed by the public on the DoT’s social media platforms.
The campaign is designed to promote not only Mindanao’s cuisine but also its people and culture, and consequently tourism destinations in the southern part of the country. As such, it is expected to help spur economic development in the region.

Sinina kambing, a Maguindanaoan delicacy, is stewed goat meat cooked using local spices.

“Food is an important part of a tourism experience. It gives us a glimpse of a place’s culture and heritage. Through the development of Halal culinary tourism, we are encouraging the discovery and familiarity with the traditions of our Muslim brothers and sisters,” said Tourism Secretary Bernadette Romulo-Puyat.
“Halal is not exclusive to Muslims. It is for everybody. This is what we want to introduce through this project,” she added, expressing optimism that it will attract both Muslims and non-Muslims.

FASTFACT

‘We are encouraging familiarity with the traditions of our Muslim brothers and sisters,’ says tourism secretary.

The project also aims to document Mindanao’s culinary practices, create experiences and attractions by local government units and private enterprises for tourists, and promote the region’s halal tourism industry through culinary and heritage mapping.
The DoT’s video series showcases halal-certified and Muslim-friendly establishments across Mindanao island.

Bay Tal Mal restaurant’s tiyulah itum, a stew dish with braised beef or goat, originating from the Tausug tribe.

May Salvana-Unchuan, a director at the DoT, said “the aspects of halal cuisine, the halal way of doing things, and Muslim-friendly tourism were unknown before” but are “becoming a popular concept.”
Jamal Munib, commissioner at the National Commission on Muslim Filipinos, said “Muslims are not the only ones who advocate halal food” because non-Muslims “can see how clean halal cuisine is.” He added: “Globally, the halal industry is about $2.3 trillion.”
Gurlie Fronoza, a tourism officer in Cotabato City, said halal culinary products are healthy because they are basically organic.
“If you’re looking for more adventure in your food than the usual menu that’s being given to us in establishments, you have to try halal,” Fronoza added.
The Tourism Promotions Board, an agency of the DoT, has said it will ramp up its support for the establishment of a complete halal ecosystem through initiatives that will further develop and promote Muslim-friendly tourist attractions and services in the country.


Two doses of Pfizer, AstraZeneca shots effective against Delta variant, study finds

Two doses of Pfizer, AstraZeneca shots effective against Delta variant, study finds
Updated 22 July 2021

Two doses of Pfizer, AstraZeneca shots effective against Delta variant, study finds

Two doses of Pfizer, AstraZeneca shots effective against Delta variant, study finds

LONDON: Two doses of Pfizer or AstraZeneca’s COVID-19 vaccine are nearly as effective against the highly transmissible Delta coronavirus variant as they are against the previously dominant Alpha variant, a study published on Wednesday showed.
Officials say vaccines are highly effective against the Delta variant, now the dominant variant worldwide, though the study reiterated that one shot of the vaccines is not enough for high protection.
The study, published in the New England Journal of Medicine, confirms headline findings given by Public Health England in May about the efficacy of COVID-19 vaccines made by Pfizer-BioNTech and Oxford-AstraZeneca, based on real-world data.
Wednesday’s study found that two doses of Pfizer’s shot was 88 percent effective at preventing symptomatic disease from the Delta variant, compared to 93.7 percent against the Alpha variant, broadly the same as previously reported.
Two shots of AstraZeneca vaccine were 67 percent effective against the Delta variant, up from 60 percent originally reported, and 74.5 percent effective against the Alpha variant, compared to an original estimate of 66 percent effectiveness.
“Only modest differences in vaccine effectiveness were noted with the Delta variant as compared with the Alpha variant after the receipt of two vaccine doses,” Public Health England researchers wrote in the study.
Data from Israel has estimated lower effectiveness of Pfizer’s shot against symptomatic disease, although protection against severe disease remains high.
PHE had previously said that a first dose of either vaccine was around 33 percent effective against symptomatic disease from the Delta variant.
The full study published on Wednesday found that one dose of Pfizer’s shot was 36 percent effective, and one dose of AstraZeneca’s vaccine was around 30 percent effective.
“Our finding of reduced effectiveness after the first dose would support efforts to maximize vaccine uptake with two doses among vulnerable groups in the context of circulation of the Delta variant,” the authors of the study said.


Where We Are Going: Dukanoo

Where We Are Going: Dukanoo
Updated 16 July 2021

Where We Are Going: Dukanoo

Where We Are Going: Dukanoo

Dukanoo is a pie concept restaurant in Jeddah. It converts many familiar Saudi and Mediterranean mains and desserts into pies with a special twist.

It also offers signature pies that are perfect for breakfast or a midday snack, with traditional dishes such as ful medames pie and falafel.

There is the Saudi-inspired “Aish aboullaham,” a beef pie with tahini, which is highly recommended, and the traditional Saudi sweet dish known as “masoob.”

One of the most exquisite traditional orders is the liver pie, presented with a special hot sauce and crispy onions that give it an amazing taste.

When it comes to dessert, za’atar and crunchy chocolate are among the most delicious combinations.

The restaurant’s cold beverages are inspired by refreshing oriental flavors. For example, there is one that combines roselle and mint and Arabian orange with a sharp cardamom flavor. For more information visit the Instagram account @dukanooq