A Chinese tea and dim sum masterclass at London’s Yauatcha restaurant in Riyadh

A Chinese tea and dim sum masterclass at London’s Yauatcha restaurant in Riyadh
Yauatcha has expanded globally, opening in Mumbai and Bengaluru too, and then in Riyadh just before the COVID-19 pandemic hit last year. (Supplied)
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Updated 24 June 2021

A Chinese tea and dim sum masterclass at London’s Yauatcha restaurant in Riyadh

A Chinese tea and dim sum masterclass at London’s Yauatcha restaurant in Riyadh
  • Experience authentic Oriental culture in the heart of Riyadh

RIYADH: Yauatcha promises a “fine dining experience that fuses dim sum, mixology, tea, and European patisserie.”

Since opening its flagship location in London in 2004, Yauatcha has expanded globally, opening in Mumbai and Bengaluru too, and then in Riyadh just before the COVID-19 pandemic hit last year (it reopened in June 2020).

Now the restaurant is offering a new “Art of Tea” masterclass. It’s a perfect couple’s activity — but not a particularly family-friendly one as kids will likely get bored quickly — and a fascinating introduction to the complex world of Chinese teas.




The restaurant is offering a new “Art of Tea” masterclass. (Supplied)

The masterclass is a private 45-minute experience that takes guests through a selection of traditional, authentic Chinese teas. You’ll discover the soft and subtle notes behind the leaves, the proper brewing and serving techniques, along with dim sum pairings that help accentuate the flavor profiles of each tea. Apart from tasting a wide variety of teas, you’ll also learn about their origins and history, and the range of health benefits that traditional Chinese medicine attributes to each blend.

The exclusive one-on-one masterclass is hosted in the restaurant’s rooftop bar and focuses on five types of tea: white tea, green tea, blue oolong tea, black tea, and a flavored dark tea.

Our sommelier and beverage manager Jegaan was hugely experienced and took us step-by-step through the masterclass, answering questions and sharing personal anecdotes along the way. By the end of the class, we’d learned a lot of valuable information about the proper brewing techniques — such as the correct temperatures to bring out the true flavors and hidden notes of the teas. What made the masterclass so enjoyable was how interactive and personal it felt. This wasn't a lecture about teas and their origins; it was an experience that allowed us to immerse ourselves in Chinese culture.




The masterclass is a private 45-minute experience that takes guests through a selection of traditional, authentic Chinese teas. (Supplied)

The Art of Tea Masterclass is only available between 3 p.m. and 7 p.m. through reservation and costs SAR250 (roughly $65).

For the same price, you can also treat yourself to the Yauatcha afternoon tea, which combines a classic European high tea with a blend of Eastern flavors. We would definitely recommend booking a table on the restaurant’s patio overlooking downtown Riyadh so that when the staff present a patisserie selection in an impressive ladder display you have the picture-perfect Insta-moment — especially if you time it for sunset.

From the variety of teas on offer, we selected the French Earl Grey (Golden Swan and Harmutty were also available), which is infused with citrus flavors and blue cornflower, giving an aromatic and soothing blend.




The Art of Tea Masterclass is only available between 3 p.m. and 7 p.m. through reservation and costs SAR250 (roughly $65). (Supplied)

The afternoon tea included two types of dim sum platter. The classic steamed contained shrimp (har gau), scallops siu main and seafood black truffle dumplings, all of which were delicious, offering a blend of seafood and umami flavors with a hint of truffles and mushrooms — a great option for seafood lovers.

The baked dim sum platter consisted of sesame prawn toast, mushroom spring roll, and venison puff. The latter was the highlight — the warm venison nestled in the flakiest puff imaginable.

The extensive dessert options offered something for everyone. The lemon crème with sables Breton (salted-butter cookies) gave a sweet citrus hit, for example, while the pecan coffee cube was a deep, rich, nutty delight.




The exclusive one-on-one masterclass is hosted in the restaurant’s rooftop bar and focuses on five types of tea: white tea, green tea, blue oolong tea, black tea, and a flavored dark tea. (Supplied)

The standout dessert, though, was the hazelnut yuzu chocolate bag — a mini handbag made of chocolate and hazelnut with a yuzu bar tucked inside. Not only is it a delicious use of the East Asian yuzu fruit (a hybrid citrus fruit), but the floral-decorated mini chocolate handbag gives you another perfect Instagram picture.

The afternoon tea runs from noon to 8 p.m., and we would recommend booking after 3 p.m. if you’re going to sit outdoors.

With its blend of authentic culture and delicious flavors — topped off with several stunning photo opportunities — we’re sure Yauatcha will continue to be as popular in Riyadh as it has proved to be elsewhere.


Iraq gets back looted ancient artifacts from US, others

Iraq gets back looted ancient artifacts from US, others
Updated 03 August 2021

Iraq gets back looted ancient artifacts from US, others

Iraq gets back looted ancient artifacts from US, others
  • The majority of the artifacts date back 4,000 years to ancient Mesopotamia and were recovered from the US in a recent trip by PM Mustafa Al-Kadhimi
  • Iraq’s antiquities have been looted throughout decades of war and instability since the 2003 US-led invasion that toppled Saddam Hussein

BAGHDAD: Over 17,000 looted ancient artifacts recovered from the United States and other countries were handed over to Iraq’s Culture Ministry on Tuesday, a restitution described by the government as the largest in the country’s history.
The majority of the artifacts date back 4,000 years to ancient Mesopotamia and were recovered from the US in a recent trip by Prime Minister Mustafa Al-Kadhimi. Other pieces were also returned from Japan, Netherlands and Italy, Foreign Minister Fuad Hussein said in a joint press conference with Culture Minister Hasan Nadhim.
Nadhim said the recovery was “the largest in the history of Iraq” and the product of months of effort between the government and Iraq’s Embassy in Washington.
“There’s still a lot of work ahead in this matter. There are still thousands of Iraqi artifacts smuggled outside the country,” he said. “The United Nations resolutions are supporting us in the international community and the laws of other countries in which these artifacts are smuggled to are on our side.”
“The smugglers are being trapped day after day by these laws and forced to hand over these artifacts,” he added.
The artifacts were handed over to the Culture Ministry in large wooden crates. A few were displayed but the ministry said the most significant pieces will be examined and later displayed to the public in Iraq’s National Museum.
Iraq’s antiquities have been looted throughout decades of war and instability since the 2003 US-led invasion that toppled Saddam Hussein. Iraq’s government has been slowly recovering the plundered antiquities since. However, archaeological sites across the country continue to be neglected owing to lack of funds.
At least five shipments of antiquities and documents have been returned to Iraq’s museum since 2016, according to the Foreign Ministry.


Mideast, North Africa region to get 50 Best Restaurants list in 2022

Mideast, North Africa region to get 50 Best Restaurants list in 2022
50 Best Restaurants lauds Trèsind as one of the best dining establishments in Dubai. Courtesy
Updated 03 August 2021

Mideast, North Africa region to get 50 Best Restaurants list in 2022

Mideast, North Africa region to get 50 Best Restaurants list in 2022

DUBAI: In February 2022, some of the most lauded restaurateurs, fine chefs and food lovers will congregate in the UAE for the reveal of the 50 top restaurants in the region.  

It’s been announced that The World's 50 Best Restaurants, owned and run by William Reed Business Media and established in 2002, is launching a new regional restaurants list and awards program that will be hosted in Abu Dhabi early next year.

It will be the first time that a Middle Eastern country will play host to the prestigious event, which is informally known as the Oscars of fine dining.

“We are delighted that Abu Dhabi will be playing host to the awards ceremony, as the UAE capital has been establishing itself as a culinary force over recent years,” William Drew, Director of Content for 50 Best, said in a released statement.

Middle East & North Africa’s 50 Best Restaurants is the latest regional restaurants list and awards program since 2013, when both Asia’s 50 Best Restaurants and Latin America’s 50 Best Restaurants were established. 

The list, which was born out of the magazine pages of Britain’s “Restaurant” is now widely regarded as the most highly influential ranking of its kind.

The inaugural Middle East & North Africa’s 50 Best Restaurants list will be revealed in a live countdown, along with a series of special awards, culminating in the announcement of The Best Restaurant in the Middle East & North Africa 2022. 

“The diversity of cuisines and restaurants across this wide region will ensure this new list is a vital addition to the international gastronomic landscape,” added Drew.

The ranking will be determined by 250 voters, made up of anonymous restaurant experts from 19 countries across the region, based on their best restaurant experiences. Dining establishments cannot apply to be on the list.

Meanwhile, a program of events, including a forum, chef masterclasses and dining events, will be hosted in the UAE capital in partnership with the Department of Culture and Tourism – Abu Dhabi from Feb. 4-11, as part of the Abu Dhabi Culinary Calendar.

Some events will be open to the public on a ticketed basis, with details to be revealed later.

The gala awards ceremony is set to take place on Feb. 7.


Lebanese artist Nadim Karam creates memorial sculpture at Beirut Port

Lebanese artist Nadim Karam creates memorial sculpture at Beirut Port
Nadim Karam's 'The Gesture' (2021). Supplied
Updated 03 August 2021

Lebanese artist Nadim Karam creates memorial sculpture at Beirut Port

Lebanese artist Nadim Karam creates memorial sculpture at Beirut Port

DUBAI: A towering sculpture made of scrap metal from the wreckage following last year’s explosions at the Beirut Port on Aug. 4 was unveiled at the site on Monday. Titled “The Gesture,” the giant memorial sculpture is the work of Lebanese artist, architect and Beirut resident Nadim Karam, who said he wanted to honor the families of the victims of the explosions that left more than 200 dead, more than 6,000 injured and over 300,000 people displaced. Karam said he also wanted to show “the will of the Lebanese people to continue to go on.”

Nadim Karam's 'The Gesture' (2021). Supplied

The massive work, which, when seen from afar, seems to tower over the destructed silos with its commanding presence, was funded by several private companies and individuals. “It is a giant made of ashes, traces from the explosions, scars of the city, that still exist everywhere in Beirut,” Karam told Arab News. “The work represents the scars of the people that still have not healed. This figure is every single one of us and a reminder that we are the living energy of Beirut.”

One year after the Beirut Port blast damaged the lives of thousands of Lebanese and tore apart large chunks of the city, which to this day remains in a process of reconstruction, no top officials have been held accountable. Efforts to investigate the root cause of the explosions have stalled and the Lebanese, with their country in a continual state of freefall due to a collapsed banking system and stagnant government, continue to live in a state of trauma, with many fleeing the country for a better life elsewhere.

Nadim Karam's 'The Gesture' (2021). Supplied

While Karam hopes the Lebanese will support the massive sculpture, some have raised questions as to whether artwork should be placed at the Beirut Port when justice still has not been served. Many will agree that the fact that the sculpture has been made from scraps of steel from the site is a powerful statement in itself, which Karam and others hope will recall the importance of solidarity among the people and the desperate need for answers. As Karam says, “‘The Gesture’ also represents the will of the Lebanese to know the truth about what happened. Only when we know the truth will we have justice.”


Chefs Fariyal Abdullahi, Nasim Alikhani to dish up dinner for this year’s Met Gala

Chefs Fariyal Abdullahi, Nasim Alikhani to dish up dinner for this year’s Met Gala
The menu for this year's Met Gala is a collective effort by10 New York-based chefs. Supplied
Updated 03 August 2021

Chefs Fariyal Abdullahi, Nasim Alikhani to dish up dinner for this year’s Met Gala

Chefs Fariyal Abdullahi, Nasim Alikhani to dish up dinner for this year’s Met Gala

DUBAI: For the first time, the Met Gala is introducing a sustainable plant-based menu for its annual event taking place this year on Sept. 13, 2021. 

Guests will be treated to a healthy dinner curated by a group of 10 notable New York-based chefs and Instagram influencers, handpicked by Ethiopian-Swedish chef Marcus Samuelsson and Bon Appétit.

Among the chefs selected is US-Ethiopian Fariyal Abdullahi and American-Iranian Nasim Alikhani.

Abdullahi is the culinary manager of R+D Kitchen in Dallas, while Alikhani spearheads a hot spot in Brooklyn, New York, called Sofreh.

They join other New York-based chefs, cookbook authors and culinary enthusiasts Emma Bengtsson, Lazarus Lynch, Junghyun Park, Erik Ramirez, Thomas Raquel, Sophia Roe, Simone Tong and Fabian von Hauske.

“I am honored to participate in an initiative that highlights the incredible work of these 10 New York chefs at the Met Gala,” said Samuelsson in a press release issued from the Met. 

“After a difficult two years for the restaurant industry, this will showcase the work and tell the stories of a dynamic group of chefs while presenting an exciting menu of delicious, plant-based dishes. The gala offers an incomparable opportunity for emerging talent to elevate their careers and share their perspectives and craft.”

In the weeks leading up to the gala, the 10 chefs will share plant-based recipes via Instagram Reels, powered by a partnership with the photo-sharing social media platform.

The Met Gala is an annual fundraising gala that celebrates New York’s the Costume Institute’s new exhibition on a changing theme. It typically occurs on the first Monday in May, however, due to COVID-19, it is set to take place as a smaller affair on Sept. 13.


Bella Hadid revives noughties fashion in new Miss Sixty ad

Bella Hadid revives noughties fashion in new Miss Sixty ad
Bella Hadid is one of the most in-demand models in the world at the moment. File/ Getty Images
Updated 03 August 2021

Bella Hadid revives noughties fashion in new Miss Sixty ad

Bella Hadid revives noughties fashion in new Miss Sixty ad

DUBAI: Noughties fashion is back, and it doesn’t appear like it’s going anywhere anytime soon. Whether it was Blumarine’s Paris Hilton-inspired Fall 2021 collection or the recent resurgence of Ed Hardy, the fabulously gaudy and over-the-top aesthetic of the 2000s in fashion is inescapable. Some of the decade’s most notorious brands have also made a return, including denim label Miss Sixty, which is now being fronted by Palestinian-Dutch model Bella Hadid. 

This week, the brand unveiled its Fall 2021 campaign, which featured the 24-year-old catwalk star rocking a blond bob and striking various poses while wearing pieces from the label’s most recent collection, which included a long-sleeve striped T-shirt emblazoned with the brand's name on the bottom paired with form-hugging black pants and a silver chain belt.

Bella Hadid for Miss Sixty's Fall 2021 campaign. Instagram

The Miss Sixty brand was one of the top labels to define millennium-era style and was wildly popular in the 2000s, with celebrities including Paris Hilton, Mischa Barton and Hilary Duff rocking their low-rise jeans and statement belts.

After fading out of style in the last decade, the denim brand made a resurgence earlier this year, tapping Hadid to serve as the face of Miss Sixty last February.

Hadid announced the exciting news via Instagram earlier this year. 

“Just signed my newest contract as the face of @misssixty,” she wrote at the time. “I have so many vintage pieces that I have collected over the years and I can’t wait to pair it all with the new! This is a dream, I’m so excited to see what we do together in the future!”

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

A post shared by Bella (@bellahadid)

Indeed, Hadid certainly is a fitting choice for the revival of Miss Sixty.

In addition to being one of the most in-demand models in the world, Hadid is also known for taking past, and often-times polarizing, fashion trends from the early 2000s and making them look fresh again.

From bedazzled cropped T-shirts and flared jeans to monogrammed baguette bags and newspaper boy caps, there’s almost no defining Y2K fashion trend that Hadid hasn’t rocked in weeks past. All that is really needed to complete her looks is a hot pink Motorola Razr or an iPod Nano.