Park Hyatt Jeddah is offering Moroccan feast at its Andalusia restaurant.

“Andalusia is one of the best restaurants in Jeddah serving Moorish cuisine in a memorable Mediterranean setting," a top executive of the hotel said.

Diplomats and media representatives were invited to explore the flavors of Morocco in a setting arranged by Fez Gate featuring authentic Moroccan settees, ornate lanterns to create a “magical ambiance.”

Visitors were greeted with a special cocktail of ginger infused with pineapple and orange, which was a refreshing start to an authentic Moroccan experience. Tagines and delicacies were showcased by Adil Bouaicha, including a live station for Moroccan barbecue and scrumptious desserts. The feast is valid until Friday (May 8), from 7 p.m. to midnight.

The restaurant guests can also choose to discover Park Hyatt Jeddah’s weekend package, which includes a complimentary breakfast at Nafoura restaurant as well as complimentary accesses to Seba Gentlemen's Sports Centre and Evania Ladies' Spa, from Thursday to Saturday; rooms are subject to availability.

Membership of Hyatt’s gold passport loyalty program earns bonus points, which can be used at more than 550 Hyatt hotels around the world.

Park Hyatt Jeddah-Marina, Club and Spa is described as a luxurious five-star hotel set amid landscaped gardens on the Corniche of Jeddah with striking views of the Red Sea and the King Fahd Fountain.

The property is claimed to be of exceptional design, exclusive art and highest level of personalized service. It enjoys a location in the very heart of the city, located within Al-Hamra District, just minutes away from the central business district.