Discover Bahrain's Indigo Restaurant’s rooftop riches

Enjoy Asian-Mediterranean flavors at Bahrain’s five-star boutique hotel. (Supplied)
Updated 23 August 2019
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Discover Bahrain's Indigo Restaurant’s rooftop riches

MANAMA: You wouldn’t expect to find a palatial and tranquil rooftop restaurant smack in the middle of Bahrain’s oldest and busiest commercial center, the Manama Souq. Yet just a few meters from the iconic 70-year old Bab Al Bahrain lies Indigo Restaurant, the in-house eatery of five-star boutique hotel The Merchant House.

From the moment you step into the restaurant foyer, this fine-dining establishment promises respite from the summer heat, traffic snarls and mayhem of the capital city down below. Once seated, take a moment to appreciate the stately décor. With plenty of floral furnishing, flora, and foliage in aureate lighting, it’s like sitting in a greenhouse (without the heat). Add in the rustic wood furniture and striking artwork (by local Bahraini artists) and Indigo Restaurant is an ideal venue for both a casual evening sipping mocktails with friends or a celebratory three-course meal with that special someone.

Large French doors open onto an expansive terrace with mist machines, a trickling pool, backyard lighting, and no-fuss seating. It’s a fairytale setting worthy of staging a production of Shakespeare’s “A Midsummer Night’s Dream.”

The menu is a fusion of Asian and Mediterranean food, so patrons can expect a lot of fresh, seasonal ingredients paired with piquant Asian flavors. Take, for example, the restaurant’s best-selling appetizer, the Beef Rib Samjang — cherry wood-smoked beef rib served with Korean-style sweet-chili sauce atop crisp, Belgian endive. The appetizer comes with a side of the pipirrana salad — a Spanish classic. A simple goat-cheese salad is elevated with marinated figs, lavash crisps, and a Japanese-style yuzu hazelnut dressing.

To create such distinctive flavors, executive chef Robert Shipman draws on his two decades of experience in southern Europe and, later, with chef Nobu Matsuhisa (of the acclaimed Nobu Restaurant in Dubai and the more recent Nobu Jeddah pop-up). Shipman specializes in Asian cuisine and is renowned for his Greek-Japanese fusion meals in Cyprus. He also brings flavors from the Maldives, Ibiza, and Morocco to Indigo’s menu. Alongside cured and raw meats and sushi, the menu also features a small selection of burgers, including classics like mushroom and Wagyu burgers. The pasta and risotto offerings — tagliatelle Napolitana, risotto funghi, and prawn tagiatelle — are kept strictly Italian.

Shipman says he defers to restaurant patrons for a winning menu. A main that has won the popular vote is the sesame and nigella seed crusted and sautéed hammour. The crunch of the outer crust compliments the soft meat of the fillet and the accompanying bok choy and Moroccan chermoula sauce lend bitter and sweet flavors.

Although the flavor pairings remain more or less the same — meat slow-cooked with balsamic sauce, garlic, and thyme — Shipman’s 18-hour lamb shank stands out from those on other menus in the region. The lamb comes apart effortlessly, giving you a mouthful of meat soaked in balsamic sauces, buttery-soft herb polenta, and dry cherry. It is an ambrosial main.

A summer night calls for a light desert, and the frutti di bosco hits the right spot with assorted forest berries, airy honeycomb crisp, crème de Violette marshmallows, and a dollop of passion cream to offset the tartness of the berries. The Kaffir lime panna cotta with fresh mango sauce, and the yuzu white chocolate cheesecake with walnut halva also come highly recommended, but there is only so much one can devour in an evening. Still, the fresh flavors and the summer garden are enough incentive to come back for more.


Celine Dion returns to Canada to kick off world tour

Updated 19 September 2019

Celine Dion returns to Canada to kick off world tour

  • The Grammy winner also recently announced the release of a new album titled “Courage”
  • She said in April that she felt motivated to create new music and hit the road after the 2016 death of her husband and manager

QUEBEC CITY: After living and crooning for years in Las Vegas, French-Canadian superstar Celine Dion returned home to Quebec to kick off her first world tour in a decade on Wednesday.
At 51, the Grammy winner also recently announced the release of a new album titled “Courage,” which will be her 12th in English and is due out on November 15.
The first single “Flying On My Own,” featuring her powerful vocals backed by techno beats, has already hit the airwaves, while three more dropped Wednesday: “Courage,” “Lying Down” and “Imperfections.”
Known for her blockbuster ballads, Dion said in April that she felt motivated to create new music and hit the road after the 2016 death of her husband and manager Rene Angelil.
“When I lost Rene, he wanted me back on stage. He wanted to make sure I was still practicing my passion,” she said. “I wanted to prove to him that I’m fine, we’re fine, we’re going to be OK. I’ve got this.”
So, after more than 1,140 concerts for 4.5 million fans over 16 years in Sin City, she bid adieu to the Colosseum at Caesars Palace with a final two-hour show.
“Courage is exactly the way I feel,” she told public broadcaster CBC at the time, talking up the upcoming tour of the same name.
“In the past three years, it has been difficult for me to talk to my children, to raise them, to lose my husband, wondering am I going to sing again... so much has happened, but at the same time I feel that I’m in control of my life.”
Some 60 dates in North American have been confirmed so far, her label said, with two arena shows in Quebec City on Wednesday and Saturday kicking off the tour, which will run through April 2020, and will be her first world tour since 2008-2009.
Her show was almost two hours of mastery, as she performed some of her greatest hits — from “I’m Alive” to “My Heart Will Go On” — as well as new material to an ecstatic crowd of roughly 20,000.
“It was really impossible to miss Celine at home,” Nicolas Delivre, a French university exchange student in Montreal, told AFP.
Donald Berard, from Quebec City, said he had grown up listening to Dion. “We love her like a member of our family.”
“Courage” marks the first album and tour in Dion’s long career without Angelil, who steered her success beginning in 1981 when he mortgaged his house to finance the young teen’s debut album.
The pair began a personal relationship in 1988 when she was only 19 years old, and married in a lavish ceremony in 1994. Angelil died of throat cancer at age 73.
In an interview with NBC’s Today show, Dion revealed that she longs for the hugs and laughs that come with a relationship, but added, “I’m not ready to date.”
The youngest of a family of 14 children raised in the suburbs of Montreal, Dion has sold 250 million copies of 23 studio albums in English and French, including collaborations with French singer-songwriter Jean-Jacques Goldman, Barbra Streisand and Stevie Wonder.
Back in Canada, she told the Montreal Gazette that the tour schedule was “a little crazy,” but that she had found time in advance to take in life’s small pleasures.
At a press junket last Friday, Dion told Radio-Canada: “There are good wines that age well, and there are good wines that age badly. I hope to be a good bottle of wine.”
“I’m not a new Celine,” Dion added. “I’m a continuity of myself.”