Arab cuisine

From Saudi Arabia to Lahore, one chef brings the Kingdom’s flavors to Pakistani kitchens video

From Saudi Arabia to Lahore, one chef brings the Kingdom’s flavors to Pakistani kitchens

  • Chef who spent 25 years in Saudi Arabia teaches authentic Gulf recipes to growing number of food enthusiasts
  • Students say classes help them recreate dishes first discovered in Makkah, Madinah and across the Kingdom
By Farheen Ale Syed ·